Restaurant Waldhorn


Small Menu for Lunch

48 Euro

Large Menu for Dinner

108 Euro

Accompanying wines / 54 Euro

Caroline Autenrieth and José María González Sampedro met in the kitchen of “Le Petit Nice Passedat” in Marseille.

They will be cooking at the Waldhorn from 6 December 2023.

One menu. Wednesdays to Saturdays. Between the Mediterranean and the Swabian Alb. Made from seasonal produce.

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